DINNER

COCINA MODERNA MEXICANA

THREE COURSES: $39.99 PER PERSON
(CHOOSE A DISH FROM EACH COURSE)

IST COURSE

TAMAL DE ESPINACA Y QUESO FRESCO

Homemade tamal made with spinach, queso fresco, topped with a roasted morita salsa, pickled red onions and queso fresco.

ENSALADA MARIACHI

Mixed greens, queso fresco, red onions, tomatoes, avocado, roasted corn, chipotle balsamic vinaigrette dressing.

2ND COURSE

 

POLLO POBLANO

Grilled chicken breast, poblano cream sauce, caramelized onions, roasted poblano & corn. Side of plantains and cilantro lime rice.

SALMON AL MANGO CHIMICHURRI

Grilled salmon, mango-roasted poblano chimichurri, cilantro lime rice, asparagus

MAR Y TIERRA

Grilled chile ancho coffee rub skirt steak, sauteed shrimp in salsa matcha, Mexican rice and refried pinto beans.

3RD COURSE

3 LECHES DE COCO Y LYCHEE

3 leches cake soaked in a blend of sweetened condensed milk, coconut milk & evaporated milk infused with the delicate floral essence of ripe lychee.

OREO FRIED ICE CREAM

Vanila bean ice cream rolled in oreo cookie crumble, deep fried and toppd with berries

ADD A 3 MARGARITA FLIGHT

$29.99 Flight of Margarita includes the 3 below

BLACKBERRY JALAPENO

Tanteo Jalapeño tequila, blackberry puree, time juice, Gran Gala Orange Liqueur, agave nectar, spalsh of pineapple juice, tajin salt

WATERMELON BASIL

Fresh watermelon puree, Olmeca Altos Reposado tequila, fresh lime juice Gran Gala Orange Liqueur, Basil infused agave nectar

SMOKE PINEAPPLE

400 Conejos Mezcal, triple sec, fresh lime juice, grilled pineapple, agave nectar, splash of orange juice, chile tajin rim

 

BRUNCH

BOTTOMLESS MIMOSAS: $19.99 PER PERSON

(2-HOUR LIMIT WITH A PURCHASE OF AN ENTREE)

(ADD BOTTOMLESS MARGARITAS FOR $10)

 

MEXICAN SWEETS $14.99

HORCHATA REDUCTION FRENCH TOAST
Texas toast soaked in sweet 3 leches, warm mascarpone-horchata reduction, sliced banana, strawberries, tequila infused cajeta, whipped cream, seasonal berries.

BLUEBERRY MARGARITA PANCAKES
Triple stacked pancakes, warm blueberry-lemon zest agave compote, dulce de leche cream, brown sugar & oat crust, whipped cream, seasonal berries.

HUARACHES & TORTAS

HUARACHE DE CARNE ASADA $16.99
Boat shaped cilantro infused corn masa served over salsa de molcajete and topped with refried beans, skirt steak, guaca salsa, scrambled eggs, queso fresco, sliced white cabbage, cilantro, pickled red onions. Side of ancho cotija fries.

TORTA DE HUEVO CON CHORIZO $14.99
Telera roll, chipotle mayo, scrambled eggs, chorizo, fire roasted poblano peppers, avocado, queso fresco.

TORTA DE POLLO $14.99
Grilled chicken breast, bacon, roasted bell pepper, avocado, melted Chihuahua cheese, chipotle mayo.

NEIGHBORHOOD FAVORITES $15.99

LOS CHILES HUEVUDOS
2 Fire roasted poblano peppers stuffed with scrambled eggs, chorizo, queso fresco, avocado served over a chipotle cream salsa.

BIRRIA GRILLED CHEESE
Grilled Texas toast, chipotle mayo, melted Chihuahua cheese, Fried Egg, Beef Birria, lime, cilantro and onion. Served over the birria broth, lime and a side of ancho cotija fries.

MEXICAN STREET CORN AVOCADO TOAST
Toasted sourdough bread, mashed avocado, lime, roasted corn esquite, queso fresco, guajillo garlic oil and served with a side fresh fruit.

LAKEVIEW BREAKFAST BURRITO
Scrambled eggs, diced sausage links, bacon, ham poblano hashbrowns, grilled onion, bell peppers, queso fresco and a side of avocado tomatillo salsa.

CHILAQUILES
Homemade crispy corn tortilla chips, eggs, melted cheese, sour cream simmered in your choice of salsa: Verde, Ranchera or Chipotle
Add: Skirt Steak $9, Beef Birria $7, Grilled Chicken $6, Cochinita Pibil $6, Chorizo