la Palapa Cocina Mexicana 25th Anniversary

tasting menu

 LA PALAPA GUACAMOLE

mexican avocados hand crushed to order ~ chile serrano spiced to taste

Traditional ~ blue and yellow cumin seasoned totopos or corn tortillas

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Chalupas con HuiTLACOCHE

corn masa boat filled with huitlacoche ~ corn mushrooms, crema and salsa verde

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FUNDIDO de POBLANOS

 Mexican fondue of roasted poblanos baked with chihuahua cheese

flour tortillas

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CAMARONES CON MOLE NEGRO OAXACA  grilled shrimp with mole negro

TACOS de PESCADO a la GUACASALSA  fish tacos of tilapia filet in an achiote, chile and citrus rub with pan crisped pasilla chile

and two salsas: avocado and tomatillo and a chipotle crema

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CHURROS  con cajeta

$28 per person