Puerto Rican Cuisine.
(3) Course Meal - $20
Appetizer: Choose one of the following-
Fresh Hand Crafted Empanadilla (Ground beef, stewed chicken, or pizza)
Relleno De Papa (Fried mashed potato ball stuffed with ground beef)
Surullito (Corn meal cheese stick fried to a perfect crip)
Entree: (Served with your choice of two sides)
Pollo Asado (Marinated, slow roasted chicken leg quarters)
Pernil (Marinated, slow roasted pork shoulder)
Bistec Encebollado (Stewed top sirloin and onions)
Your Choice Of Two Sides: Arroz con gandules, Arroz con Habichuelas, Maduros, Tostones, House salad, and Yucca Frita.
Desert: (Choose one)
Flan- (Queso,Coconut, or Vanilla)
Pastelillos- (Quesitos, Queso-Guava, or Guayaba)
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