Latin american breakfast brunch and lunch.
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Latin american breakfast brunch and lunch.
EVERY DISH INCLUDES:
ONE CUP OF CHICKEN TORTILLA SOUP OR SMALL YOGURT PARFAIT.
LLAPINGACHOS BENEDICT
$16.00
Ecuadorian Potato cakes, grilled tomatoes, pork chorizo, poached eggs and chipotle hollandaise on top come with house potatoes, fruit, or salad.
SAVANNA BANANA FRENCH TOAST
$14.99
Homemade banana bread dipped in delicious egg batter, cooked to golden brown covered with caramelized Banana, creme Anglaise and berries and powdered sugar.
MOTE PILLO
$14.00
Ecuadorian-style hominy scrambled with eggs, bacon, onions, cilantro achiote oil.
Covered with queso fresco, pico de gallo and avocado.
CHILAQUILES
$14.25
Crispy corn tortilla chips mixed with sauce, pepper jack cheese, topped with 2 eggs any style, guacamole, sour cream, and pico de gallo on the top.
TRIO BENEDICT
$ 22.00
Lapingacho, Carnitas, Smoked Salmon, served with side of house potatoes or fruit.
SAVANNA N.Y. STEAK
$23.75
New York strip Steak, Ilapingachos covered with chipotle Aioli and pico de gallo Plus 2 Eggs.
DULCE DE LECHE FRENCH TOAST
$14.99
Brioche bread dipped in delicious Egg batter, cooked to golden brown covered with fresh berries, whipped cream, and Dulce de leche drizzle.
ELOTE SKILLET
$16.00
Sweet Corn, Potatoes, grilled onions, 2 Eggs, fresh sliced avocado, queso fresco, scallion onions and chipotle Mayonnaise.
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load Google Maps API.