LATIN RESTAURANT WEEKS NEWS

Meet the Chefas: Women’s History Month

Get to know the empowering journeys of chefs and business owners who are reshaping la industria culinaria. From breaking gender barriers to creating delectable culinary experiences, these women exemplify resilience and innovation. We interviewed six chefas from restaurants across the country and asked them to

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Beyond Burritos: 7 of Atlanta’s Latin Hidden Gems

Uncovering Atlanta’s authentic Latin cuisine – Descubre los verdaderos sabores de Latinoamérica When thinking of Latino cuisine, it may be easy to default to images of tacos and burritos. Mexican food has long dominated the national imagination of what south-of-the-border kitchens offer. While we are

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Tasting Latin America: 9 Miami Restaurants You Can’t Miss

Exploring the Best Eateries to Celebrate Latin Flavors – Descubriendo los Sabores Más Deliciosos para Celebrar a los Latinos este mes What Consists of Hispanic Heritage Month?¿En qué consiste? National Hispanic American Heritage Month runs from September 15 to October 15, 2023. This celebration started

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Greater Houston Community Foundation

Black Philanthropy Month: Four Leaders Promoting the Welfare of Others August is Black Philanthropy Month, and we are highlighting four philanthropic leaders who dedicate their time to promoting the welfare of others by supporting good causes led by Black people and/or that have a mission

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Learn About the CHEF Incentive Program from CenterPoint Energy

Your Restaurant Could Save Energy and Money Are you a Houston-area restaurant owner interested in saving energy and operating your kitchen more efficiently and sustainably? The Commercial High-Efficiency Foodservice (CHEF) Program from CenterPoint Energy helps local restaurants offset the cost of energy efficiency upgrades up

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