Located in the Pilsen neighborhood in Chicago’s southwest side, Pochos is an independent brunch restaurant; serving an array of breakfast and lunch options that showcase the founders’ Mexican and American roots. We serve Mexican staples like chilaquiles to American classics like buttermilk pancakes. We pride ourselves in making everything from scratch and preparing things daily to bring you the optimal dishes. Always using top quality, freshest ingredients in the market. As a long-time employee of the service industry, having worked in the more affluent neighborhoods of the city, I recognized the need for a restaurant that prioritized food quality, service, and ambiance
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