Latin Restaurant Weeks Special - $40

(Drinks, tax, and gratuity not included)

Appetizers

Arugula Salad

Baby Arugula, Beets, Citrus Vinaigrette, Goat Cheese, Fig Balsamic Glaze

Caldo Gallego

White Beans, Russet Potatoes, Chorizo, Cabbage

Pastelitos

4 Empanadas: Mozarella, Chichen Beef, Vegetables

Datiles

Dates Stuffed with Blue Cheese, Bacon, Basi Aioli, Roasted Red Pepper Sauce

Croquetas de Pescado

White Fish Croquettes, Spicy and Smoky Aioli

Setas

White Button Mushrooms, Garlic, Onions, Butter, White Wine Balsamic, Butter

Entrees

Grilled Chicken Breast

Yucca Puree, Sauteed Veggies, Capers, Lemon Butter Sauce

Salmon

Sauteed Veggies, Sauteed Spinach, Roasted Red Pepper Sauce

Churrasco

Grilled Skirt Steak, Sauteed Veggies, Your Choice of a Side

Pasta with Chicken

Penne with Grilled Chicken, White Wine, Garlic, Cream Sauce

Vegetarian Platter

Seasonal Vegetables Sauteed with Olive Oil

Dessert

Flan

Rice Pudding

Tres Leches